Cook Nights Recipes and Cooking by Babs and Despinaki

  Cook Nights by Babs and Despinaki  

 

Pastry Dishes

Cod in Filo Pastry
Cod in Filo Pastry
Chicken and Haggis Wellington
Chicken and Haggis Wellington
Salmon En Croute Recipe
Salmon En Croute
Haggis Vol-au-vents Recipe
Haggis Vol-au-vents
Quiche Recipe
Quiche
Burns Supper Recipe
Burns Supper
Broccoli Quiche Recipe
Broccoli Quiche
Ham & Cheese Empanadillas Recipe
Ham & Cheese Empanadillas
Broccoli & Ham Tartlets Recipe
Broccoli & Ham Tartlets
Fresh Fruit Tart Recipe
Fresh Fruit Tart
Blue Cheese Tarts Recipe
Blue Cheese Tarts
Black Pudding Tarts Recipe
Black Pudding Tarts
Asparagus Prawn Pie Recipe
Asparagus Prawn Pie

Sweet Pastry Shapes Recipe
Sweet Pastry Shapes

Cheese Pastries Recipe
Cheese Pastries
Sweet Danish Pastries Recipe
Danish Pastries
Danish Pastries Recipe
Savoury Danish Pastries
Pastry Tarts Recipe
Pastry Tarts
Empanadillas - Savoury Puff Pastries
Empanadillas
Sweet Empanadillas
Sweet Empanadillas
Leek Vol-au-vents
Leek Vol-au-vents
Sweet Puff Pastries
Sweet Pastries
Empanadillas - Pastries
Pastries
Amareto Apricot Pastries
Apricot Pastries
Leek & Prawn Pie
Leek & Prawn Pie
Filo Parcels
Filo Parcels
Haggis Spring Rolls
Haggis Spring Rolls
Salmon Vol-au-vents
Vol-au-vents
Basa in Filo
Basa in Filo
 

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Starters & Soups
Salads & Side Dishes
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Breads, Crackers & Pizzas
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Pasta Recipes
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Recipes by ingredients:

Seafood
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Chicken, Turkey & Pork
Haggis & Black Pudding
Quorn
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Pastry

Recipes by Country:

Italian
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Scottish & British
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Cook Nights Recipes and Cooking by Babs and Despinaki